Bring the flavours of the French coast straight to your kitchen with Lotus Coarse Dried Celtic Sea Salt. This exceptional seasoning is meticulously harvested by skilled artisans in the serene shores of Guérande, France, and sun-dried in clay-lined estuaries to preserve its natural richness. As a result, you get a gourmet salt that's lower in sodium and brimming with essential minerals, enhancing the taste of your creations without overpowering them.