GLUTEN FREE, FODMAP & ALLERGEN FRIENDLY MIXES THAT TASTE GREAT!
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At last! A light, crisp batter mix ideal for vegetables, prawns, scallops, fish, chicken... in fact anything you want to batter.
Simply mix with water, did your food into the batter and deep or shallow fry. Allow to drain on kitchen paper, dust with a little salt and presto - a delicious diner or entree!
Rick Grant is renowned as the Australian Godfather of Gluten Free.
Discover the taste and quality of Rick’s new mixes, rest assured the whole family will love them as well!